Đã được kiểm nghiệm
bởi phòng thí nghiệm bên thứ ba.
Trồng tại California
Đã được chứng nhận
không biến đổi gen (Non GMO Verified)
MycoSpring VietNam
Các sản phẩm từ Nấm

Nấm rơm MeKong sấy khô

Nấm ngưu chương chi

Nấm Lon Mane

Cordyceps

Cordyceps
Reviews
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John Doe
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Tư vấn – Thiết kế – Triển khai cùng chuyên gia Israel
Tầm nhìn: nâng cao hiệu quả canh tác, tiết kiệm tài nguyên, bền vững lâu dài.
Hợp tác cùng chuyên gia Israel – quốc gia dẫn đầu về nông nghiệp công nghệ cao.
Các dịch vụ chính
Thiết kế hệ thống tưới nhỏ giọt, tưới thông minh
Tư vấn và xử lý sâu bệnh an toàn, hiệu quả
Tối ưu hóa quy trình trồng trọt và chăm sóc cây trồng
Chuyển giao kỹ thuật và đào tạo nông dân
Tư vấn chọn giống phù hợp theo vùng miền
Have Questions?
We are here to help
What are mushrooms good for?
Functional mushrooms have been traditionally used for thousands of years. Numerous published research articles have established the health benefits of these unique and powerful mushrooms. Support for immune health is the primary benefit. Functional mushrooms contain beta glucans which are important for immune system functionality. Humans do not produce beta glucans and, therefore, functional mushrooms can play an important role in supporting daily health and wellness. In addition to immune health, each type, or species of mushroom provides its own special benefits including aiding cognitive and neurological health, gut health, cardiovascular health, bone health, healthy blood sugar, liver health, beauty (healthy hair, skin and nails), vitality, sports performance and recovery, and support for the management of occasional stress, both physical and mental.
What are the beneficial ingredients in mushrooms?
- Om Mushrooms provide a variety of nutritional benefits. Some of the primary ingredients include beta glucans and other polysaccharides, polyphenols, prebiotic non-soluble fiber, and digestive enzymes that support immune function. Functional mushrooms also contain vitamins, such as Vitamin D, minerals, and amino acids/proteins. In addition, there are many mushroom-specific compounds such as triterpenes (from Reishi and Turkey Tail), cordycepin (from cordyceps) and neurotrophic factors (from Lion’s Mane) all of which contribute to overall health and wellness.
What is “mycelial biomass”? How much of it is in the powder?
- We use the whole mushroom to provide a more complete nutrient profile rather than isolating only specific parts of the mushroom. Mycelial biomass is the root-like structure of the mushroom, the most bioactive stage of the mushroom life cycle. The mycelium is the primary life system of the mushroom and is full of polysaccharides, prebiotic fibers, neurotrophic and immune-supporting compounds.
